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Recipes

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I learned to make these cookies when I was eight years old.  That was a very  l  o  n  g  time ago.  I like them every bit as much now as I did then.  And they are YUMMY!!


7 Layer Cookies

1/2 cube butter or margarine
1 packages (not boxes) of graham crackers, crushed -- I use a blender
1 cup chocolate chips
1 cup butterscotch chips
1 cup shredded coconut
1/2 cup sliced almonds (or other nut of your choice)
1 can sweetened condensed milk

Melt butter and add to crushed graham crackers.  Press evenly into bottom of a 9x13 pan.  Top with remaining ingredients in order listed. Bake at 350° for 25 minutes or until edges are golden brown.